Richard Pennington
Sales, Communications, Hospitality over 10 years
Sector: Driving, Field Sales, Hospitality & Catering, Media Sales
I have 2 and a half years working in sales, that has covered all the main exhibitions in the UK. For the same company I have worked as ROSPA inspector as well as project managed for new play areas in Schools and Councils.
Before the sales, I have managed a restaurant in Southern France for Two years as well which put my qualifications in Hospitality and Catering into very good practice.
Due some of the experiences above I have been able to be a competent communicator in sales and customer
Simon Ainsworth
Hotel Consultant / Manager
Sector: Courier, Hospitality & Catering
Please refer to the C.V that I have emailed to you prior to your replied email.
Inga Liepina
Housekeeper in one of Norwich hotels, 2 years experience, also served breakfast in the same place
Sector: Customer Service Assistant, Hospitality & Catering, Housekeeper, Latvian Jobs, Picker/Packer, Russian Jobs, Waiting & Bar Staff, Warehouse Operative
I'm seeking for work in Norwich area. I have excellent communication skills, I'm adaptable, quick learner. I can work as a team worker as on my own. I always get job done.
Emmanuel Stevens
Highly motivated, Good team player, Enthusiasm, Good communication skills, hardworking & Very flexible.
Sector: Hospitality & Catering
I have 8 years experience working with local authority dealing with member of public taking out various task.
Attending to customer and resolving issues following the council policy and procedure, carrying out my daily activities answering the telephone, writing report, resolving issues among staff and customers.
Training of new staff, preparing of weekly rota and reporting to my line manager.
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George Rickell
Chef gaining 2 rosettes for one hotel, 42 years experience
Sector: Hospitality & Catering
Hardworking, dedicated and artistic. Good co-ordinator of functions and weddings. Likes to use local produce wherever possible. Works hard at negotiating with suppliers for quality and pricing to achieve a high G.P. Good team leader, communicator with staff and hotel proprietors.
IWONA SZUMILAS
Experienced Assistant Manager, 2 years in management over 4 in customer service,highly organized, efficient and enthusiastik, excellent team leader skills c
Sector: Hospitality & Catering, Hospitality & Catering
I have an excellent communication and interpersonal skills. I’m hard-working, enthusiastic, ambitious and self-motivated individual. I’m also experienced and professional. Fantastic team leader, customer focussed. Highly organized, energetic and efficient. I work effectively as a part of a team as well as independently and perform all tasks at the highest level.
07.2010-01.2012 Cafe 91- MANAGER
03-09.2009 Hotel LANDKRUG-FOOD SERVICE ASSISTANT
02.2008-02.2009 STEAK HOUSE-FOOD SERVICE ASSISTANT
Gabor Karanyi
3 years in Mcdonalds as an assistant restaurant manager and 8 years in customer service as an customer service operator.
Sector: Hospitality & Catering, Receptionist, Waiting & Bar Staff
I’m a persistent and helpful man, who can make big efforts to reach the aim. I can easily adapt myself to new challenges and I can mange my job responsibility individual or as a member of a team. I’m a well motivated and energetic person who possesses good interpersonal skills. I’m a flexible individual, who enjoys the challenges of meeting deadlines and targets. I always places the welfare of the company above all else.
Rima Jasiunaite Zenauskiene
I came from Lithuania one month ago, looking for a suitable job, in Lithuania I was a specialist of Bank Client Service
Sector: Assistant Accountant, Care Assistant, Cleaner, Hospitality & Catering
quick learner, goal -driven, good keyboard skills, ability to teach others in easy to understand manner, managing conflicts and solving problems in company, ambition and keen to progress and develop.
Lewis Gray
Assistant manager in 2 AA rosette restaurants, 5 years experience
Sector: Contract Catering Management, Hospitality & Catering, Hospitality & Catering
Bar manager in 1 AA rosette gastro pub
Assistant manager in 2AA rosette restaurant/ hotel
Assistant manager in 2AA rosette restaurant
Ryan Johnson
Hotel,restaurant bar manager 8 years experince
Sector: Hospitality & Catering
Norwich City Collage
BTEC National Diploma, Hotel reception and front office management
COSHH Legislation and quality assurance
Local accident procedures
First Aid
Personal safety and social responsibility
La Griglia Restaurant
Position: General Manager
Rocco’s Bar and Restaurant
Position Operational Management Consultant
St Benedict’s Restaurant
Position: (General Manager)
St Giles House Hotel
Position: Assistant General Manager